How to Make Delicious Steam Red Snapper in Chicken Essence

Steam Red Snapper in Chicken Essence.

You can cook Steam Red Snapper in Chicken Essence using 13 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Steam Red Snapper in Chicken Essence

1. Prepare of Red Snapper.
2. Prepare of spring onions white part.
3. Prepare of Some thin slices spring onions.
4. Prepare of cut slices garlic.
5. It's of ginger.
6. It's of Some thin slices ginger.
7. You need of Seasoning.
8. Prepare of Chicken Essence or 1 tsp chicken stock in 6 tbsp water.
9. Prepare of Oyster sauce is optional.
10. Prepare of soy sauce.
11. You need of sugar.
12. Prepare of sesame oil.
13. Prepare of Shaoxing wine.

Steam Red Snapper in Chicken Essence instructions

1. Wash fish clean with water and butterfly cut the fish..
2. Blanch the fish in hot boiling water for 30 seconds to remove fishy smell..
3. Place spring onion and ginger on steaming plate. Place fish on top. Add in the mixture of seasoning.
4. Steam the fish for 10 minutes in high heat. Remove fish into a serving plate. Add in the sauce from the steaming plate..
5. Fry the garlic and ginger with 2 tbsp oil till brown. Add in Shaoxing wine and 1 tbsp soy sauce for aroma. Garnish fish with spring onions slices. Pour in the hot oil with the fried garlic and ginger on top of fish. Ready to serve hot..