Steamed Cabbage.
You can have Steamed Cabbage using 5 ingredients and 6 steps. Here is how you cook that.
Ingredients of Steamed Cabbage
- Prepare 2 of sugar to taste.
- You need 1 dash of salt & pepper to taste.
- It's 2 head of cabbage.
- You need 4 tbsp of butter.
- Prepare 5 slice of pork jowl.
Steamed Cabbage instructions
- Cut up cabbage and place in large pot. Cover with 2 inches of water..
- Place pork jowl slices over Cabbage, tabs of butter and sprinkle with sugar to taste..
- Cover and bring to boil..
- Steam until tender..
- Watch cabbage that water doesn't run dry..
- When tender add extra butter if desired and toss. water should be mostly cooked out..