How to Cook Delicious Wholemeal Banana Bread with Jaggery

How to Cook Delicious Wholemeal Banana Bread with Jaggery

Delicious, fresh and tasty.

Wholemeal Banana Bread with Jaggery. This banana bread is different from the classic banana bread. It's totally healthy and delicious prepared with ripe bananas. Peel all the bananas and put it in a seperate bowl.

Wholemeal Banana Bread with Jaggery Banana bread is a great way to use overripe bananas. Skip the white flour and sugar and make this healthier whole wheat banana bread recipe Crumble the butter with your fingers into the banana jaggery mix and add yoghurt. Mix the dry and wet ingredients together and add the. You can cook Wholemeal Banana Bread with Jaggery using 11 ingredients and 12 steps. Here is how you cook that.

Ingredients of Wholemeal Banana Bread with Jaggery

  1. It's 2 Cup of Whole wheat flour.
  2. It's 3 of Medium size ripe banana.
  3. It's 2 of Eggs.
  4. You need 1/2 Cup of Jaggery (crushed into powder).
  5. Prepare 3 tbsp of olive oil.
  6. It's 1 tsp of Vanila Extract.
  7. It's 1 tsp of Cinnomon Powder.
  8. Prepare 4 tbsp of chopped walnut.
  9. It's 3 tbsp of raisins.
  10. Prepare 1 tsp of baking soda.
  11. It's 1/2 of Salt.

Vegan Wholemeal Banana Bread - a healthy twist on a family favorite! This bread is vegan, dairy-free and low fat! Healthy food can still taste amazing! This Vegan Wholemeal Banana Bread is one of the first attempts at such recipes.

Wholemeal Banana Bread with Jaggery instructions

  1. Mix Jaggery and oil and beat it till well mixed.
  2. Add egg and beat well.
  3. Mash Banana into a smooth paste and add it in the mixture.
  4. Add Vanila Extract and Cinnomon Powder and mix well..
  5. Add flour, salt and baking powder. Mix well.
  6. Add raisins and 3 tbsp walnut into the mixture.
  7. Brush a cake tin with oil and pour the mixture in it.
  8. Sprinkle rest of the walnut on top of it..
  9. Bake it at 165C for 55-60 min.
  10. Take the tin out and check by inserting a knife. If it comes out clean then, it's done..
  11. Wait for 5 min, then take the bread out. Allow it to cool on wire rack for about 60 min..
  12. Slice or cut it the way you want. It can be stored in the fridge for upto a week though I doubt it will last that long 😊.

I have made it many times already and every time, it is always a. Banana halwa with simple ingredients available at home. Learn how to make banana halwa step by step pictures and detailed method. In a heavy bottomed vessel, heat banana puree with jaggery, sugar. Once it starts boiling, add lemon juice.