How to Cook Perfect Vegetable Biryani

Vegetable Biryani.

You can cook Vegetable Biryani using 15 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Vegetable Biryani

1. Prepare 300 gm of Basmati Rice.
2. It's 4 cup of water.
3. It's 2 of onion big slice.
4. Prepare 1 of tomato big slice.
5. Prepare 1 of Carrot big slice.
6. Prepare 1 of Capsicum big slice.
7. You need 2 of Green chillies.
8. You need 3 tbsp of Oil.
9. It's 25 gm of Butter.
10. It's 1/2 cup of Curd.
11. It's 1 tsp of Turmeric powder.
12. You need 1 tsp of Red chilli powder.
13. Prepare 1 tsp of Biryani masala.
14. Prepare 1/2 tsp of Cumin seeds.
15. It's to taste of Salt.

Vegetable Biryani step by step

1. Soaked rice first before 20 minutes of cooking. And cutting the vegetables..
2. Take 3 Tab spoon Oil at low flame and then add cumin seeds and all vegetables and stir well until they become boiled..
3. Add all spices and whole spices and then add curd and butter too. stir again till make like paste..And add water..
4. Finally add rice and salt according to taste. And leave it for 5 minutes in cooker. 3 whistle is enough and it wll be done..