Recipe: Delicious Vegetable Beans

Vegetable Beans. Like vegetables, beans are full of fiber, vitamins, minerals, and phytonutrients that promote your health. Beans are highly perishable and are sensitive to ethylene. Keep separate from ethylene producing fruits and vegetables whenever possible.

Thousands of new, high-quality pictures added every day. Download Vegetable beans stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Perfect for anyone cooking on a budget. You can cook Vegetable Beans using 15 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Vegetable Beans

1. You need 2 cups of black eyed beans.
2. Prepare 1 tsp of ginger and garlic paste.
3. It's of Blended onion and pepper.
4. You need 1 tbsp of crayfish powder.
5. You need of Dry fish.
6. It's cubes of Seasoning.
7. It's 1 tsp of salt.
8. You need 1 1/2 tsp of curry powder.
9. Prepare of Spinach.
10. It's 1 of cooking spoon palm oil.
11. It's 1/2 of cooking spoon veg oil.
12. You need of Water as required.
13. It's 1 of medium sized sweet potato diced.
14. It's 1 tsp of black pepper.
15. You need 1 tsp of calaba nutmeg (gyadar kamshi).

Beans and peas are the mature forms of legumes. They include kidney beans, pinto beans, black beans, lima beans Individuals can count beans and peas as either a vegetable or a protein food. Add more protein to your diet with these recipes for beans and pulses. Browse top-rated recipes for dried or canned beans and lentils for breakfast, lunch, dinner—even dessert!

Vegetable Beans step by step

1. Pick dirt from beans wash and soak in hot water for 10min. Heat oil in cooking pot, add sliced onions and stir fry, add ginger and garlic paste fry till aroma add blended pepper mix, spices and cover with water.
2. Add crayfish powder, seasoning cubes, salt, wash and de-boned dry fish and add the soaked beans. Cook till tender.
3. Add your washed diced potatoes when beans is soft and tender.
4. Add spinach when potato is soft and the beans cooked and simmer for 2min.
5. Serve and enjoy. Can be eaten with bread, rice, pasta or yam and also like that..
6. Note; addition of potato is optional. I added it coz its a leftover and about to get spoilt..

A bean is the seed of one of several genera of the flowering plant family Fabaceae, which are used as vegetables for human or animal food. They can be cooked in many different ways, including boiling, frying, and baking, and are used in several traditional dishes throughout the world. See more ideas about Recipes, Bean recipes, Cooking recipes. Free for commercial use No attribution required High quality images. Beans are often mistaken as being a vegetable serving, but they are actually legumes.