Recipe: Delicious Hot chocolate

Recipe: Delicious Hot chocolate

Delicious, fresh and tasty.

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Hot chocolate Regardless how you make it, I think whipped cream makes hot chocolate (or anything really) better. Feel free to use an extract such as vanilla or anise to flavor the whipped cream. Once dolloped onto your drink a small sprinkling of nuts, cocoa powder, or ground spices is a great way to add flavor and pump up. You can have Hot chocolate using 5 ingredients and 3 steps. Here is how you cook it.

Ingredients of Hot chocolate

  1. It's 10 Oz of Almond Milk.
  2. Prepare 2 Oz of Almond Creamer.
  3. You need 1 teaspoon of cocoa.
  4. It's 1 teaspoon of honey.
  5. It's 1 teaspoon of Agave syrup.

The Best Homemade Hot Chocolate Recipe. I've tried several versions of hot chocolate. I've made it using regular cocoa powder, chocolate, chocolate chips and dutch cocoa powder. Dutch cocoa takes the cake in my opinion but the others come in a close second.

Hot chocolate step by step

  1. Pour milk and creamer into a pot at medium heat to keep at a simmer. Stir occasionally.
  2. Add cocoa powder, honey, and agave syrup to your mug of choice. Add a little of you simmering milk with a spoon to make a dark chocolate mixture.
  3. Once the cocoa powder has been mixed thoroughly, you pour the rest of the milk in and enjoy..

Then I've used different milks (different percentages of fat, dairy and non-dairy). Cooking hot chocolate in a slow cooker is great for large crowds, since the slow cooker will keep large quantities of hot chocolate warm all night. Gets very sludgy at the bottom so keep it stirred really well. Hot-chocolate mix is a wintertime staple. A homemade version is delicious and natural—containing only cocoa , sugar, and salt—and especially economical compared with store-bought mixes.